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Meat producers, processors, government, retailers and consumers all have a role to play in food safety. Thanks to our participating contributor the Beef Information Centre, wovenfare™ is able to provide this significantly important information for your quick and easy reference. This material aims to inform you of the essential, yet straightforward steps you can take to help keep your food safe. The key things to remember with any meat products are: Chill, Separate, Clean and Cook. |
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Safe Food Handling